Chewy Cadbury Micro Mini Egg Cookies
Chewy Cadbury Micro Mini Egg Cookies are buttery, gooey, and delicious. The most adorable addition to your Easter celebrations!
Equipment
- Stand Mixer
- spatula
- mixing bowl
- cookie scoop
- cookie sheet
- parchment paper
Ingredients
- 1/2 cup white sugar
- 1/2 cup light brown sugar packed
- 1/2 cup butter softened
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 tbsp 2% milk (any percentage of dairy milk will work)
- 1 1/2 cups white all purpose flour
- 1/4 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup Cadbury micro mini eggs (90 gram bag)
Instructions
- Preheat oven to 350 degrees Fahrenheit
- Mix together the sugars and butter in a stand mixer.
- Add the egg, vanilla extract, and milk. Mix.
- In a separate bowl, mix the dry ingredients - flour, baking powder, baking soda, salt.
- Add the dry ingredients to the wet ingredients and mix.
- Gently stir in the Cadbury micro mini eggs.
- Using a cookie scoop or spoon, scoop 24 portions onto parchment paper lined cookie sheets. Bake for 8-10 minutes